This unique, open-air benefit at the Allegheny RiverTrail Park will feature an organic, made-from-scratch, farmer-forward menu created by Farmer x Baker founder Jen Urich. Guests will enjoy live jazz by guitarist Ryan Salisbury and saxophonist Elyse Louise. VIP Ticket Holders will be treated to a Bubbly Hour at 5pm, featuring a seasonal spread of crudités, local cheeses, and cured meats paired with sparkling wine. Dinner begins for all guests at 6:00pm, with an extensive and varied seasonal menu including vegan and gluten free options. This dining experience is limited to 100 guests, and all proceeds will benefit 412 Food Rescue’s programs to end hunger and food waste in the Pittsburgh area.